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Easiest Way to Prepare Perfect Instant Bread Vade

Instant Bread Vade.

Instant Bread Vade You can have Instant Bread Vade using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Instant Bread Vade

  1. You need 4 of fresh brown bread slices.
  2. You need 1/4th cup of grated carrots (1 medium).
  3. You need 1/4th cup of finely chopped onions (1 medium).
  4. It’s 1 of green chilli chopped.
  5. Prepare 1/2 teaspoon of red chilli powder optional.
  6. It’s 1/2 teaspoon of garam masala.
  7. You need 1/4th teaspoon of salt or as per the taste.
  8. You need 1 teaspoon of mint/ pudina finely chopped or mint powder.
  9. Prepare 2 tablespoons of coriander leaves finely chopped.
  10. You need 1/4 th teaspoon of grated ginger.
  11. Prepare 2 tablespoon of rice flour/ corn flour / all purpose flour(I have added rice flour).
  12. It’s 1 cup of oil for frying.

Instant Bread Vade step by step

  1. Tear off the bread slices to pieces and add them to a mixing bowl..
  2. Add the rice flour to crumbled bread.
  3. Add ginger, carrots, onions, pudina, coriander leaves, salt, green chilli, red chilli powder, garam masala..
  4. Mix them gently, the veggies used has lot of moisture which helps in binding the material Add 1 to 2 tablespoons of water if needed and again mix to make a tight dough..
  5. Divide the mixture into 8 parts and make balls, Flatten them gently and make a medium sized patty..
  6. Use your first finger and thumb to make a hole in the centre. Drop these in batches of 4 in hot oil and fry on a medium heat, turning them often and flipping to both the sides..
  7. When bread vada turns golden, remove them to an absorbent paper..
  8. Serve hot with mint coriander chutney and masala tea..

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