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Recipe: Perfect Crab Salad with Ham Crostini

Crab Salad with Ham Crostini. An herbed crab salad gets spooned onto toasted crostini & topped with a festive dab of caviar in this easy app recipe from celebrity chef Cat Cora. I use a wide range of crab salad recipes – mostly my own creations. We enjoy catching and cooking blue crabs and stone crab claws, and we sometimes use the picked.

Crab Salad with Ham Crostini Sliced avocados anchor and enrich this lively, colorful dish. A classic Russian salad with rice, corn, imitation crab, hard-boiled eggs, and pickles served with garlicky mayonnaise and dill. A fantastic collection of crab salad recipes from Great British Chefs including Pierre Koffman and Theo Randall. You can cook Crab Salad with Ham Crostini using 20 ingredients and 11 steps. Here is how you cook that.

Ingredients of Crab Salad with Ham Crostini

  1. Prepare of CRAB SALAD.
  2. It’s 1 lb of jumbo crabmeat.
  3. It’s 1 of stalk of celery, finely chopped.
  4. You need 2 tbsp of chopped chives.
  5. It’s 1 tsp of fresh lemon juice.
  6. Prepare 1 of fresh jalapeno, seeded and finely choppec.
  7. Prepare 1/3 cup of mayonnaise.
  8. You need 1/4 tsp of black pepper and salt to taste.
  9. It’s 1 tsp of hot sauce, such as Franks red not.
  10. It’s of CROSTINI.
  11. It’s 4 of baguette french rolls, cut in half, or slices of good french bread.
  12. You need 2 tbsp of butter, salted or unsalted, melted.
  13. You need 2 tbsp of good olive pile.
  14. You need 1 of clove of garlic, finey minced.
  15. You need 1/4 tsp of black pepper and salt to taste.
  16. Prepare 2 tbsp of grated romano cheese.
  17. You need 1/4 lb of thin sliced,deI honey ham.
  18. You need 1 cup of torn Boston lettece.
  19. Prepare of GARNISH.
  20. Prepare 16 of more or less of grape or cherry tomatos.

An herbed crab salad gets spooned onto toasted crostini in this easy app recipe from celebrity chef Cat Cora. In a bowl, combine crabmeat, yogurt, chives, dill, lemon zest, olive oil, garlic and salt. Dollop the crab salad onto each crostini, then top each mound with caviar (optional). This crab salad is a blend of imitation crab, vegetables and herbs, all tossed in a simple creamy dressing.

Crab Salad with Ham Crostini step by step

  1. Preheat the oven to 425. Line a baking sheet with foil..
  2. MAKE CRAB SALAD.
  3. Combine all crab salad ingredients in a bowl, mix gently to combine. Chill.
  4. Place baguette halfs on foil, cut side up.
  5. In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well..
  6. Brush baguette tops with butter/oil.mixture.
  7. Place in preheated oven until golden and crisp about 15 to 18 minutes.
  8. ASSEMBLE CROSTINI.
  9. Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad..
  10. Wrap ham around crostini as shown.
  11. Serve with the grape or cherry tomatoes.

A quick and easy salad that's perfect served over lettuce, with crackers, or in a sandwich. For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado. For an appetizer, pile it onto crostini or serve as a canapé atop thin. Light Crab Salad is a simple salad recipe. The salad has crab meat, red pepper, red onion, cucumbers, cauliflower, and topped with a mayo dressing!

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