A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version.
You can have A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version
- You need 1 of Chicken thigh.
- Prepare 1 tsp of Sake.
- It’s 1 tbsp of Cake flour.
- You need 1 tbsp of Katakuriko.
- You need of Combined seasonings:.
- It’s 1 tbsp of Soy sauce.
- Prepare 1 1/2 tbsp of Sugar.
- It’s 1 tbsp of Lemon.
- It’s 1 tbsp of Water.
A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version instructions
- Cut the chicken into bite sized pieces, sprinkle with sake and leave for 10 minutes. Dust with the cake flour and katakuriko, and deep fry in oil. I coat the chicken in flour by putting them in a plastic bag and shaking it..
- Put all the seasonings in a container and mix together..
- Put the combined seasonings in a heated pan with the fried chicken pieces, and mix together until the chicken is coated and glossy..
- When the fried chicken pieces are nice and glossy, it's done. You can eat a mound of vegetables with the sauce on the chicken..
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