Recipe: Tasty Julie's Pickled Beets

Julie's Pickled Beets.

Julie's Pickled Beets You can have Julie's Pickled Beets using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Julie's Pickled Beets

  1. It’s 2 cup of Sugar.
  2. You need 2 cup of Water.
  3. Prepare 2 cup of Vinegar.
  4. Prepare 1 tsp of Cloves.
  5. Prepare 1 tsp of Allspice.
  6. It’s 1 tbsp of Cinnamon.
  7. It’s 1 of Small, young beets, peeled and sliced.

Julie's Pickled Beets instructions

  1. Cook beets in boiling water for 5-10 minutes depending on firmness preference..
  2. Pack beets to within 1/2 inch of top of sterilized canning jar..
  3. Boil remaining ingredients until sugar dissolves..
  4. Pour boiling syrup over beets in jars to within 1/2 inch of the top of jar..
  5. Cover and process 30 minutes in boiling water bath..

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