Recipe: Perfect Rainbow Fudge

Rainbow Fudge.

Rainbow Fudge You can cook Rainbow Fudge using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rainbow Fudge

  1. It’s 36 oz of white chocolate or almond bark.
  2. Prepare 24 oz of sweetened condensed milk.
  3. You need 1 1/2 tsp of flavoring (any or vanilla).
  4. You need 1 of food coloring.

Rainbow Fudge step by step

  1. Cover loaf pan with foil..
  2. In a glass bowl or sauce pan combine ingredients except food color. Melt until creamy stirring often..
  3. Separate equal amounts in as many bowls as color you want to use. Add as little or as much color til you reach desired tint..
  4. Pour into foil lined pan and let set before adding the next layer. This takes about1-2 minutes depending on the temp in room. Or you could stick in the fridge..
  5. Wait until hardened then slice..

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