Melt In Your Mouth Fudge.
You can cook Melt In Your Mouth Fudge using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Melt In Your Mouth Fudge
- You need 3 cup of Sugar.
- You need 3/4 cup of Butter.
- Prepare 1 can of 14 oz EAGLE brand sweetened condensed milk.
- It’s 12 oz of Semi-sweet chocolate chips.
- Prepare 1 each of 7 oz jar jet puffed marshmallow cream.
- It’s 1 tsp of Vanilla.
- Prepare 4 each of Squares chocolate almond bark.
Melt In Your Mouth Fudge instructions
- Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*.
- Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla..
- Stir until melted. Turn off heat and pour into foil container or dish..
- Cool at least an hour or two before cutting..
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