Recipe: Appetizing Melt In Your Mouth Fudge

Melt In Your Mouth Fudge.

Melt In Your Mouth Fudge You can cook Melt In Your Mouth Fudge using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Melt In Your Mouth Fudge

  1. You need 3 cup of Sugar.
  2. You need 3/4 cup of Butter.
  3. Prepare 1 can of 14 oz EAGLE brand sweetened condensed milk.
  4. It’s 12 oz of Semi-sweet chocolate chips.
  5. Prepare 1 each of 7 oz jar jet puffed marshmallow cream.
  6. It’s 1 tsp of Vanilla.
  7. Prepare 4 each of Squares chocolate almond bark.

Melt In Your Mouth Fudge instructions

  1. Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*.
  2. Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla..
  3. Stir until melted. Turn off heat and pour into foil container or dish..
  4. Cool at least an hour or two before cutting..

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