Recipe: Yummy Easy Banana Crumble Cake

Easy Banana Crumble Cake.

Easy Banana Crumble Cake You can cook Easy Banana Crumble Cake using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Easy Banana Crumble Cake

  1. You need of Cake batter.
  2. Prepare 50 grams of Butter.
  3. Prepare 50 grams of Sugar.
  4. It’s 1 of Egg.
  5. Prepare 50 grams of Milk.
  6. Prepare 80 grams of Plain flour.
  7. Prepare 1/2 tsp of Baking powder.
  8. You need 1 of Banana (+ 1 teaspoon sugar).
  9. Prepare of Crumble dough.
  10. It’s 40 grams of Butter.
  11. You need 40 grams of Sugar.
  12. You need 70 grams of Plain flour.

Easy Banana Crumble Cake step by step

  1. 1: Mash the banana with a fork. 2: If the banana is ripen, you can omit this step. Mix the banana and sugar and microwave. Let cool..
  2. Put the crumble ingredients into a bowl and crumble with your fingers. Chill in the refrigerator. Preheat the oven..
  3. In a bowl, mix together the cake batter ingredients one at a time. Fold in the banana last. (The picture shows the dough plus the banana)..
  4. Line the pan with parchment sheet (or lightly coat with butter). Pour in the batter. 1) First bake for 5 minutes at 180°C..
  5. Once it's baked, take the cake out of the oven and top with the crumble mixture. 2) Bake for 20 minutes at 180°C..
  6. Once baked, remove cake from the pan and let cool..
  7. If you let it stand for a day, it becomes even more moist and the banana fragrance becomes stronger ..

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