Korean watermelon Punch. Korean watermelon punch (Subak Hwachae, 수박화채) is a traditional Korean dessert and drink that is particularly popular during the summer months. Traditionally, the base drink of Korean punch is. Subak hwachae is a Korean traditional fruit punch!
We were unable to load Disqus. If you are a moderator please see our troubleshooting guide. Korean watermelon punch (Subak Hwachae) is a traditional Korean dessert and drink that is particularly popular during the summer months. You can have Korean watermelon Punch using 4 ingredients and 1 steps. Here is how you cook that.
Ingredients of Korean watermelon Punch
- It’s of Watermelon frozen one.
- It’s of Soda drink(sprite).
- You need of Lime (slices).
- You need of Mint leaf (optional).
Traditionally, the base drink of Korean punch is. Wow your guest with Korean Watermelon Punch. A traditional Korean punch made with in season fruits and flower petals like watermelons in honey Watermelon Hwachae. This is a delicacy that looks great on a table, and will certainly impress your.
Korean watermelon Punch step by step
- Using a scooper,scoop out the frozen watermelon… Into a glass cup start by adding slice lime,mint,soda drink then lastly your scooped watermelon stir well serve and enjoy……
Wow your guest with Korean Watermelon Punch. It's hot and humid in South Korea so today I'm making a refreshing Korean watermelon punch, or subak hwachae. Subak hwachae is a Korean traditional fruit punch! Play around with different fruits and drinks, and enjoy refreshing Korean hwachae this summer! Subak Hwa Che (Korean Watermelon Punch).