Pecan Agar. Our modern shelling plant, complete with on site freezer facilities, provides a reliable year. Destroying teams in the new game like agar.io. Agar (agar agar) and Kanten are a natural gelatin obtained from algae.
Peki, agar agar tozu faydaları ve zararları nelerdir? Yasadışı pkk,ypg,kck,işid,deaş,fetö,dhkp-c vs illegal örgütlerin propagandası yasaktır. Tespit edilen oyuncuların hesapları kapatılır, ip adresleri engellenir. You can cook Pecan Agar using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients of Pecan Agar
- It’s 1000 ml of (4cup＋2Tbsp) water.
- Prepare 2 sticks (8 g) of agar.
- You need 130 g (1/2 cup) of packed brown sugar.
- Prepare Pinch of salt.
- You need 150 g (11/2 cups) of pecans, roasted and finely chopped.
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Pecan Agar instructions
- Roast pecans and chop finely. I cooked at 100°C/210°F for 30 mins. I read at 160°/320° for 5 mins is fine..
- Put water in a pan and heat over moderate heat. Pour agar while the water is still cold..
- Cook it continuously stirring until the agar is completely dissolved..
- After the agar is dissolved and boiling, simmer a couple more minutes..
- Add sugar and salt, mix until dissolved..
- Add pecans and mix well..
- Pour the agar mixture into your dish. Let it cool for 10 mins..
- Put it in the fridge and serve cool :).
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