How to Make Tasty Classic Chicken Adobo

Classic Chicken Adobo. This classic adobo recipe is simple to make and famous with all who have tasted it. My Filipino family's chicken adobo recipe is very similar. Chicken Adobo – crazy delicious Filipino Chicken Adobo recipe made in one pot.

Classic Chicken Adobo Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste. Filipino adobo is a cooking technique unto itself. You can have Classic Chicken Adobo using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Classic Chicken Adobo

  1. Prepare pieces of Chicken cut into Adobo.
  2. Prepare 2 of Onions chopped.
  3. Prepare 6 of garlic cloves smashed and crushed.
  4. Prepare 1 of ginger chopped.
  5. Prepare of Peppercorns.
  6. You need leaves of Bay.
  7. Prepare of Adobo sauce.
  8. Prepare 1-2 cups of soy sauce.
  9. Prepare 1 cup of vinegar.
  10. It’s 1 tbsp of oyster.
  11. You need 1 tbsp of Worcestershire sauce.
  12. You need Dash of sugar.
  13. You need Pinch of pepper.

In The Adobo Road Cookbook, Marvin Gapultos shares more than a few recipes for adobo, including this classic chicken version. This is a quick easy delicious classic Filipino Chicken Adobo recipe. The chicken is tender and flavorful with a rich salty, tangy and sweet sauce. While the recipe calls for chicken, an equal amount of beef, pork or combination of the three works perfectly.

Classic Chicken Adobo step by step

  1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil..
  2. Sautรฉ crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender.
  3. When Chicken is cooked turn off heat serve with hot rice..

This classic chicken adobo is totally delicious! If there is a dish that the Philippines is known for it's got to be Adobo. While the word "Adobo" certainly has Spanish origins (the Philippines has been. The history of delicious Filipino chicken adobo: It is literary a marinated chicken dish with a strong fragrant and juicy taste. Flavorful Chicken Adobo made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce.

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