Baba Ganoush with pita chips.
You can cook Baba Ganoush with pita chips using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Baba Ganoush with pita chips
- You need of Brinjal or eggplant-.
- You need of Curd-.
- Prepare of Garlic cloves.
- You need of Tahini-.
- You need of Sesame seeds.
- It’s of Salt-.
- Prepare of Lemon juice.
- Prepare of Olive Oil-.
Baba Ganoush with pita chips instructions
- Wash and roast the brinjal directly on the gas flame.Roast it on all sides.Dip into water so that the skin removes easily.remove skin and mash the brinjal with a fork, if the seeds are in excess remove some of it..
- Take a pan and toast sesame seeds for 1-2 minutes. The colour should not change.keep aside..
- Now in a mixer jar add curd, chopped garlic, sesame seeds, tahini salt pepper, lemon juice and mashed brinjal, add saltand a little olive oil and grind it for 1-2 minutes..
- Take out the prepared sauce in a bowl drizzle oil on top and garnish with a fresh coriander sprig. Serve hot with pita chips or bread..