Shahi Suji Halwa.
You can have Shahi Suji Halwa using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Shahi Suji Halwa
- It’s 2-3 cups of Semolina or Suji.
- It’s 1 1/2 cups of Sugar.
- You need 1 tsp of Cardamom powder.
- It’s 5-6 of Saffron strands.
- It’s 1/4 cup of Charoli Seeds.
- It’s 3/4 cup of Ghee.
- Prepare 2-3 cups of water.
Shahi Suji Halwa step by step
- Heat Ghee and roast Charoli Seeds at first. Remove after crisp and done. In the same Kadai, roast Semolina or Suji on a low heat until light brown in colour and smells heavenly..
- Add Cardamom powder now along with Sugar and mix well. Keep the heat on a low only. After about 5 minutes, add water as required. Finally add the Charoli Seeds and the Saffron strands too soaked in little Milk. Mix well and cook on a low heat until everything comes together as a mass..
- Serve hot immediately. Enjoy!.
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