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Easiest Way to Make Tasty Soya Pork Ribs Quick Hack

Soya Pork Ribs Quick Hack. A serving suggestion for the soya braised pork. Completing your balanced meal with veggies and rice. Thank you for watching my video.

Soya Pork Ribs Quick Hack A quick Google search for smoked ribs will show you a bunch of different ways to cook them. Pork belly is tenderlicious when braised! Trust me when I say tenderlicious, I mean literally come-apart tender! You can cook Soya Pork Ribs Quick Hack using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Soya Pork Ribs Quick Hack

  1. It’s 1/2 of k pork ribs, lightly salted.
  2. You need 1/2 head of garlic, smashed.
  3. Prepare 4 pcs of cloves (spice).
  4. It’s 1 of large bay/laurel leaf.
  5. It’s 3 Tbsp of Soy Sauce.
  6. You need 1.5 Tbsp of Worcestershire sauce.
  7. You need 1 Tbsp of Oyster sauce.
  8. It’s 1 Tbsp of Red Wine Vinegar.
  9. Prepare 1/2 pc of pork broth cube.
  10. You need of Water for boiling.
  11. You need 1 of finger chili, sliced open (optional).
  12. Prepare 3 of boiled eggs, whole (optional).
  13. You need Dash of pepper.

Hi Jen, this recipe is very versatile so I think you can make this with pork tenderloin, pork ribs, chicken Here are my easy, everyday, Asian recipes and quick, sweet bakes anyone can create. These easy baked pork ribs are something I made for a quick meal one night and they made a great salad topping for lunch the next day by slicing them into thin bite-size pieces. I just cooked the pork slices with a bag of frozen stir fry mix and some soy sauce seasoning. A sweet recipe for smoked pork ribs.

Soya Pork Ribs Quick Hack step by step

  1. To make the pork ribs tender: In a pot, boil (submerged) pork ribs in water with the bay leaf, cloves (spice), chili and 1/4 pork broth cube for 30 minutes. Note: the traditional way is letting it sit in the soya sauce for more than an hour, which is just too long for me! (: hehe.
  2. Lower heat to simmering point. Drain most of the broth, leave about 1/2 a cup in the pot with the pork. Remove the cloves and bay leaf. You can set aside/freeze the broth and use this as side soup or base for another dish..
  3. Crush garlic cloves, peel and tear apart; then drop it in the remaining broth in the pot with the pork. Scatter it around..
  4. Add the soy sauce, worcestershire, oyster sauce and red wine vinegar (add directly to the broth area) without mixing it. DONT mix/stir, just cover the pot and let the red wine vinegar cook off..
  5. After 10-15 minutes you can stir. Stir so that all pork pieces can bathe in the soya sauce. Sprinkle some pepper..
  6. Add hard boiled eggs if you want, stir gently and let it simmer 5 minutes more. Stir once again, make sure all pieces have cooked in the soya sauce before turning off the heat. Serve and enjoy with a bowl of rice or stir-fried veggies..

I usually use baby back ribs but have had great success with spare ribs as well. Roasted Pork Ribs with Honey GlazeAll That's Jas. Pork Ribs Recipe. the "Play with your Food" recipe! Quick German Recipes. salt, bay leaves, rack of pork ribs, mashed potatoes, pepper. Here's what you need: pork rib, BBQ sauce, ground ginger, cayenne pepper, garlic powder, paprika, minced garlic, onion powder, ground black pepper, mustard powder.

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