Recipe: Perfect Lemongrass & Ginger Shrimp Stirfry

recipe perfect lemongrass ginger shrimp stirfry

Lemongrass & Ginger Shrimp Stirfry. Lemongrass is a fragrant plant which is also called fever grass because of its ability to. Lemongrass, also called citronella, is a tall, stalky plant. It has a fresh, lemony aroma and a citrus Lemongrass essential oil is used in aromatherapy to freshen the air, reduce stress, and uplift the.

Lemongrass & Ginger Shrimp Stirfry You can have Lemongrass & Ginger Shrimp Stirfry using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lemongrass & Ginger Shrimp Stirfry

  1. It’s of zucchini, halved and sliced.
  2. Prepare of Green pepper, sliced.
  3. Prepare of Red pepper, sliced.
  4. Prepare of Shrimp, deveined and peeled.
  5. Prepare of thai yellow curry paste.
  6. It’s of Coconut milk.
  7. It’s of salt and pepper.
  8. Prepare of Coconut oil.
  9. It’s of sesame seeds (optional) as a garnish.
  10. Prepare of Marinade.
  11. You need of lemongrass stalks, minced (tough outer bit removed).
  12. It’s of Fresh grated ginger.

Lemongrass & Ginger Shrimp Stirfry step by step

  1. Mince the lemongrass the best you can, add ginger and marinade the shrimp for 30 min..
  2. In a large pan heat coconut oil and add shrimp (not including marinade).
  3. When shrimp just turns pink, add the yellow curry paste and 1/2 the can of coconut milk, mix to combine..
  4. Add the veggies and cook for about 3 min..
  5. After 3 min, add the rest of the coconut milk, mix and let cook for 5 min..
  6. Serve with rice or noodles 😆😆😆 .. it doesn't take very long, I like my veggies to be a little crisp but you're more than welcome to cook longer . ENJOY!! 😉.

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