How to Cook Appetizing Roasted Cauliflower Soup

Roasted Cauliflower Soup. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do! This simple soup of roasted cauliflower is so smooth and creamy, you won't believe it's dairy- and View image.

Roasted Cauliflower Soup It's creamy, a bit garlicky, and has a slight nutty aroma. Roasted Cauliflower Soup – You will not believe that this is actually cauliflower soup! It is so creamy, so comforting, and packed with so much flavor with healthier ingredients! You can have Roasted Cauliflower Soup using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Roasted Cauliflower Soup

  1. You need 1 each of Bag of frozen cauliflower.
  2. It’s 2 tbsp of Olive oil.
  3. It’s 4 cup of Chicken broth.
  4. Prepare 4 tbsp of Melted butter.
  5. You need 5 tbsp of Flour.
  6. You need 1 1/2 cup of Shredded cheddar cheese.
  7. You need 1 cup of Sour cream.
  8. You need 1 of Salt to taste.
  9. It’s 1 of Pepper to taste.

Create this delicious roasted coconut and cauliflower soup recipe, a rich, lightly spiced and creamy soup that will warm the cockles of the heart. I am a fan of uncomplicated soups. For me, soup is the ultimate comfort food that should have minimal ingredients and come together quickly. Roasting brings out nutty, buttery flavors in the cauliflower.

Roasted Cauliflower Soup instructions

  1. Spread the cauliflower in a pan to roast in the oven. Sprinkle olive oil over the top of the cauliflower. And roast at 400°F until golden..
  2. Turn the cauliflower over so that it Browns evenly..
  3. Put the chicken broth in a large pan to simmer. I like to use my rice cooker for soup..
  4. Add the roasted cauliflower to the chicken broth. And let it simmer..
  5. Melt butter in a microwave safe dish and whisk the flour into it. Give it a minute or two in the microwave until it is frothy..
  6. Spoon about a cup of broth into the butter and flour and whisk it until smooth..
  7. Add the butter, flour and broth back to the soup pan. Add the shredded cheese to the soup and stir gently. Now add the sour cream to the soup and continue stirring until it simmers again and thickens..
  8. Salt and pepper to taste..
  9. I like to serve it with homemade croutons..

When roasted, cauliflower becomes nutty and buttery, but without any nuts or butter. This healthy cauliflower soup recipe is flavored with Thai chili paste and coconut milk! One of my favorite methods to enhance a soup is to incorporate roasted vegetables. This curry-spiced roasted cauliflower soup is creamy and delicious. It's an excellent lunch or supper soup to serve with sandwiches or a salad, or serve it as a first course.

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