Recipe: Perfect French Toast

recipe perfect french toast

French Toast. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.

French Toast Try this quick and easy french toast recipe from the Quicker Picker Upper. Keep an eye out for another quick recipe. Start your morning off right with one of these easy, homemade French toast recipes. You can cook French Toast using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of French Toast

  1. Prepare 2 slices of whole wheat bread.
  2. You need 1 of large egg.
  3. It’s 1 tablespoon of 100% maple syrup.
  4. It’s 1 teaspoon of avocado oil.
  5. You need 1 teaspoon of brown sugar.
  6. Prepare 1/8 cup of almond milk.
  7. It’s 1 teaspoon of vanilla extract.
  8. Prepare 1/4 teaspoon of ground cinnamon.
  9. Prepare 1/4 teaspoon of nutmeg.
  10. You need 1/4 teaspoon of salt.

Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. With recipes for overnight French toast or the classic cinnamon French toast, you'll know how to make French toast in no time. Learn how to make classic French toast, also known as eggy bread, then try our sweet and savoury recipe variations for a heavenly breakfast or brunch.

French Toast step by step

  1. In a medium bowl, mix together 1 large egg, 1 teaspoon brown sugar, 1/8 cup 1% milk, 1 teaspoon vanilla extract, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon salt..
  2. Heat 1 teaspoon avocado oil on a skillet on medium-high heat..
  3. When the oil heats up, dip two slices of whole wheat bread in the wet mixture then place on the skillet..
  4. Cook for 4 minutes, flipping occasionally to a golden brown color..
  5. Sprinkle with 1/4 teaspoon ground cinnamon and drizzle with 1 tablespoon 100% maple syrup..
  6. Enjoy!.

French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Spice it how you like it. Cardamom and cinnamon are my go-to choices, but other warming spices like ginger or nutmeg would be equally delicious. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.

Leave a Reply

Your email address will not be published.

Related Post