How to Cook Yummy Blueberry Buckle

how to cook yummy blueberry buckle

Blueberry Buckle.

Blueberry Buckle You can cook Blueberry Buckle using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Blueberry Buckle

  1. It’s of Batter.
  2. You need of butter (1/2 stick), softened.
  3. You need of sugar.
  4. It’s of egg.
  5. Prepare of orange zest.
  6. You need of sifted, all-purpose flour.
  7. You need of baking powder.
  8. You need of salt.
  9. You need of milk.
  10. Prepare of blueberries.
  11. Prepare of all-purpose flour.
  12. You need of sugar.
  13. Prepare of cinnamon.
  14. Prepare of nutmeg.
  15. You need of butter (1/2 stick).

Blueberry Buckle step by step

  1. Preheat oven to 375°. In a mixing bowl, cream 1/4 cup butter with 3/4 cup sugar until light and airy. Blend in the egg and orange zest..
  2. In another bowl, sift together 1 1/2 cups flour, baking powder and salt..
  3. Add flour mixture alternately with milk to the creamed mixture mixture. Gently fold in blueberries. Batter will be stiff..
  4. Pour into a greased 8×8-inch pan. I use my old trusty cast iron skillet though..
  5. To make the topping, combine the remaining sugar, flour, cinnamon, and nutmeg in a small bowl. Cut in butter until the mixture resembles coarse meal. Sprinkle over batter in the pan..
  6. Bake in 375° oven for 40 to 45 minutes. Place the pan on a rack to cool. Cut and serve warm..

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