Easiest Way to Cook Delicious Venison & Hamburger Mini Meatloaf

Venison & Hamburger Mini Meatloaf. Take your culinary journey with Hahndorf Venison. The flesh of a deer used as food. Venison definition: Venison is the meat of a deer.

Venison & Hamburger Mini Meatloaf Recent Examples on the Web Still, there was no foul odor to the. Venison.com is your information resource for venison – the healthy, fat-free meat. They made us what we are today…before McDonald's. You can cook Venison & Hamburger Mini Meatloaf using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Venison & Hamburger Mini Meatloaf

  1. It’s 1 lb of Venison hamburger.
  2. Prepare 1 lb of Hamburger.
  3. It’s 1 packages of Onion soup mix.
  4. You need 1/2 cup of Worcestershire.
  5. You need 1 cup of Bread crumbs.
  6. Prepare 2 of Eggs.
  7. It’s 2 cup of Ketchup.

The word 'venison' first referred to any wild game meat. This phenomenal collection of venison recipes from Great British Chefs includes all the recipes and inspiration you need to cook the meat of a deer. Venison, (from Latin venatus, "to hunt"), the meat from any kind of deer; originally, the term referred to any kind of Venison resembles beef and mutton in texture, colour, and other general characteristics. Venison benefits from long, slow cooking, and this Scottish dish develops a beautifully earthy Venison mince makes a tasty change from beef in this easy stew, with wild mushrooms, mustard.

Venison & Hamburger Mini Meatloaf instructions

  1. Preheat oven to 375°F.
  2. Then mix all ingredients, and patty out to make loafs.
  3. Cook 40 minutes or untill done.
  4. Add ketchup to the top and cook additional 10 minutes.

From Middle English venisoun, venesoun, from Anglo-Norman veneisun, venesoun, venesun ("meat of large game, particularly deer or boar; hunt"), from Latin vēnātiō, vēnātiōnem ("hunt; meat from a hunt"), formed on vēnātus, perfect participle of vēnor ("I hunt"). Venison is the meat of a game animal which has been hunted, such as deer, hare, pheasant, duck and wild pig. Venison is particularly popular in northern Europe and Southern Africa. Venison is a cooking ingredient in The Elder Scrolls V: Skyrim. It can be used to make food at a cooking place.

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