Best Air Fryer Grilled Cheese – Crispy, Gooey & Perfect Every Time
When it comes to quick comfort food, nothing beats a grilled cheese sandwich. Crispy golden bread with gooey, melty cheese inside—it’s pure nostalgia in every bite. But what if I told you that the best grilled cheese doesn’t come from a pan, but from your air fryer? That’s right! The best air fryer grilled cheese is easier, less messy, and always evenly toasted with a perfect crunch.
Whether you’re making a quick lunch, an after-school snack, or pairing it with a bowl of tomato soup, this recipe is foolproof, delicious, and ready in minutes.
Ingredients (Serves 2 Sandwiches)

- 4 slices of bread (white, sourdough, or whole wheat)
- 4 slices of cheese (cheddar, American, mozzarella, or your favorite meltable cheese)
- 2 tbsp butter, softened (or mayo for spread)
- Optional fillings: 2 slices of tomato, caramelized onions, cooked bacon, or avocado slices
Step by Step Cooking Guide
- Preheat Air Fryer: Set your air fryer to 375°F (190°C) for a few minutes.
- Butter the Bread: Spread softened butter (or mayo) on one side of each bread slice.
- Assemble the Sandwich: Place a slice of cheese (or more for extra gooeyness) between two bread slices, buttered sides facing out.
- Air Fry: Place sandwiches in the air fryer basket in a single layer. Cook for 6–8 minutes, flipping halfway through, until golden brown and cheese is melted.
- Serve & Enjoy: Slice diagonally, serve hot, and watch the cheese pull!
Cooking Time & Serving Size
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Serving Size: 2 sandwiches (2 servings)
Tips & Variations
- Cheese Choices: Use a mix of cheddar + mozzarella for the perfect melt and stretch.
- Extra Crunch: Sprinkle a little parmesan on the outside of the bread before air frying.
- Add-Ons: Bacon, ham, pesto, or jalapeños can take your sandwich to the next level.
- Bread Options: Sourdough gives a tangy flavor, while brioche makes it buttery and rich.
- Crispier Result: Lightly press the sandwich down before air frying to make sure the cheese melts evenly.
Nutrition Info (Per Serving – 1 Sandwich)
Nutrient | Amount |
---|---|
Calories | 380 kcal |
Protein | 14 g |
Carbohydrates | 32 g |
Fat | 22 g |
Fiber | 2 g |
Sugar | 4 g |
(Values vary depending on bread and cheese used.)

Healthy Alternatives
- Low-Oil Option: Use cooking spray instead of butter for a lighter version.
- Keto-Friendly: Use low-carb bread and full-fat cheese.
- Gluten-Free: Swap in gluten-free bread.
- Dairy-Free: Use vegan cheese and plant-based butter.
- Protein Boost: Add turkey slices, grilled chicken, or an egg for more protein.
Serving Suggestions

The best air fryer grilled cheese is incredibly versatile. Serve it with:
- Classic tomato soup for the ultimate comfort meal.
- A fresh garden salad for a lighter lunch.
- As a side to chili or stew for heartier dinners.
This recipe is quick, kid-friendly, and a guaranteed hit for cheese lovers. Once you try it in the air fryer, you’ll never go back to stovetop grilled cheese again!
FAQ’s
Q1: Can I make grilled cheese in the air fryer without butter?
Yes! You can use mayo, olive oil spray, or skip the fat for a lighter version—though butter gives the best flavor.
Q2: What’s the best cheese for air fryer grilled cheese?
Cheddar, American, mozzarella, provolone, or a blend of cheeses that melt well.
Q3: Why is my cheese not melting?
Lower the temperature slightly and cook longer, or add an extra slice of cheese for gooey results.
Q4: Can I reheat grilled cheese in the air fryer?
Absolutely! Air fry at 350°F for 2–3 minutes to bring back the crunch without getting soggy.
Q5: Can I add fillings inside the grilled cheese?
Yes! Tomatoes, ham, bacon, or even a fried egg make delicious variations.